Hallertauer Hersbrucker

Germany Aroma

Description

Used for: German style lagers and wheat beers Aroma: Noble, pleasant, clean flavor Substitutes: Mt. Hood, Liberty, Hallertauer, Mittelfrueh Examples: Wheathook Wheaten Ale

Recipe Stats based on 3,424 recipes

Prevalence

2.2%

Usage by addition type (g/L · median with IQR range)

Bittering

0.41 g/L 1.5 g/L

1.08 g/L

Flavour

0.34 g/L 1.37 g/L

0.69 g/L

Aroma

0.27 g/L 1.37 g/L

0.69 g/L

Whirlpool

0.36 g/L 1.37 g/L

0.75 g/L

Dry Hop

0.39 g/L 0.92 g/L

0.63 g/L

Hop Addition Timing

Bittering (57 min) · 46% Flavour (22 min) · 26% Aroma (5 min) · 22% Whirlpool · 5% Dry Hop · 2%

% of total hop weight · avg boil time where applicable

Common Styles

11% Weissbier (359)
11% Belgian Dark Strong Ale (100)
11% Munich Dunkel (54)
10% Märzen (141)
10% Vienna Lager (84)
10% Belgian Dubbel (78)
9% Kölsch (156)
8% Munich Helles (80)
8% German Pils (66)
7% Witbier (132)
5% International Pale Lager (67)
4% American Wheat Beer (60)
3% Saison (101)
1% American Amber Ale (67)
1% American Pale Ale (72)

% of [style] recipes using this hop · (recipe count in brackets)

Pairs Well With

14% Saaz (CZ) 467 recipes
8% Tettnanger 277 recipes
7% Magnum (GR) 226 recipes
6% Hallertau Mittelfrüh 212 recipes
6% Perle (GR) 191 recipes
5% Styrian Golding 169 recipes
5% Cascade 166 recipes
4% Southern Brewer 141 recipes
3% East Kent Goldings 92 recipes
3% Hallertau Taurus 91 recipes

% of recipes using this hop that also use the paired hop