Styrian Golding

All Hops

Slovenia Aroma

earthyspicyresinsweetnoble

Alpha

3.5% 6.5%

5.8%

Beta

2.5% 3.5%

Cohum.

25% 30%

Oils

0.5 mL 1 mL

Description

Styrian Golding is an aroma hop that is typically used in only late boil additions, including dry hopping. Styrian Golding hops have a spice with an earthy/sweet edge. It is a prized aroma hop and exhibits resinous, earthy flavors that are considered slightly more refined than Fuggle.

Recipe Stats based on 3,325 recipes

Prevalence

2.2%

Usage by addition type (g/L · median with IQR range)

Bittering

0.4 g/L 1.5 g/L

1 g/L

Flavour

0.27 g/L 1.37 g/L

0.67 g/L

Aroma

0.29 g/L 1.37 g/L

0.69 g/L

Whirlpool

0.37 g/L 1.37 g/L

0.69 g/L

Dry Hop

0.34 g/L 1.5 g/L

0.75 g/L

Hop Addition Timing

Bittering (59 min) · 41% Flavour (21 min) · 22% Aroma (5 min) · 29% Whirlpool · 5% Dry Hop · 2%

% of total hop weight · avg boil time where applicable

Common Styles

26% Belgian Golden Strong Ale (151)
26% Belgian Dark Strong Ale (240)
23% Belgian Tripel (250)
21% Belgian Dubbel (171)
20% Belgian Blond Ale (168)
13% Saison (488)
12% Belgian Pale Ale (107)
6% Best Bitter (43)
5% Witbier (93)
4% Strong Bitter (59)
2% Irish Red Ale (46)
2% Imperial Stout (45)
1% American Amber Ale (63)
0% American Pale Ale (42)
0% American IPA (51)

% of [style] recipes using this hop · (recipe count in brackets)

Pairs Well With

23% Saaz (CZ) 777 recipes
14% East Kent Goldings 468 recipes
9% Fuggles 287 recipes
8% Magnum (GR) 250 recipes
5% Hallertau Mittelfrüh 174 recipes
5% Hallertauer Hersbrucker 169 recipes
5% Southern Brewer 151 recipes
3% Challenger 103 recipes
3% Tettnanger 99 recipes
3% Willamette 90 recipes

% of recipes using this hop that also use the paired hop