El Dorado

All Hops
USA Both
fruitytropical_fruitpearwatermeloncandystone_fruit
Alpha
13% 17%
15.4%
Beta
6.4% 8%
Cohum.
28% 33%
Oils
2.5 mL 3.3 mL
Description

El Dorado is a dual-purpose hop that can be used in all hop additions throughout the brewing process. El Dorado hops elicit responses of fruity notes and tropical fruit flavors. When used as a bittering hop, El Dorado lends a soft and balanced bitterness. When used in later additions El Dorado brings bright tropical fruit flavors and aromas of pear, watermelon, candy and stone fruit.

Recipe Stats based on 2,767 recipes

Prevalence

1.9%

Usage by addition type (g/L · median with IQR range)

Bittering
0.2 g/L 1.01 g/L
0.41 g/L
Flavour
0.2 g/L 1.02 g/L
0.59 g/L
Aroma
0.32 g/L 1.37 g/L
0.69 g/L
Whirlpool
0.38 g/L 1.7 g/L
0.94 g/L
Dry Hop
0.69 g/L 2.73 g/L
1.37 g/L

Hop Addition Timing

Bittering (48 min) · 8% Flavour (21 min) · 8% Aroma (5 min) · 13% Whirlpool · 20% Dry Hop · 52%

% of total hop weight · avg boil time where applicable

Common Styles

% of [style] recipes using this hop · (recipe count in brackets)

Pairs Well With

% of recipes using this hop that also use the paired hop