Cryo - Mosaic

USA Aroma

Description

Mosaic is an earthy, floral, fruity hops widely used for finishing IPAs. Lupulin powder - typically used during the whirlpool/steep or dry hop phases at about half the weight of pellet hops to mazimize aroma/flavor. Concentrated to enhance hop oils. Store near freezing.

Recipe Stats based on 4,202 recipes

Prevalence

2.7%

Usage by addition type (g/L · median with IQR range)

Bittering

0.23 g/L 0.84 g/L

0.65 g/L

Flavour

0.27 g/L 1.37 g/L

0.6 g/L

Aroma

0.35 g/L 1.37 g/L

0.75 g/L

Whirlpool

0.7 g/L 1.68 g/L

1.37 g/L

Dry Hop

0.67 g/L 2.25 g/L

1.37 g/L

Hop Addition Timing

Bittering (49 min) · 5% Flavour (21 min) · 9% Aroma (5 min) · 20% Whirlpool · 16% Dry Hop · 49%

% of total hop weight · avg boil time where applicable

Common Styles

44% New England IPA (286)
32% Specialty IPA (185)
22% White IPA (33)
17% Red IPA (47)
16% Double IPA (222)
9% Black IPA (39)
8% American IPA (1,488)
5% Imperial IPA (84)
5% American Pale Ale (628)
5% Specialty IPA: New England IPA (190)
3% American Wheat Beer (39)
3% English IPA (42)
3% American Amber Ale (113)
2% Blonde Ale (72)
1% Saison (52)

% of [style] recipes using this hop · (recipe count in brackets)

Pairs Well With

49% Citra 2,060 recipes
19% Simcoe 815 recipes
18% Amarillo 758 recipes
18% Mosaic 758 recipes
14% Cascade 592 recipes
14% Galaxy 578 recipes
12% Centennial 518 recipes
12% Columbus 508 recipes
8% El Dorado 337 recipes
7% Chinook 296 recipes

% of recipes using this hop that also use the paired hop