Cryo - Mosaic

USA Aroma

Description

Mosaic is an earthy, floral, fruity hops widely used for finishing IPAs. Lupulin powder - typically used during the whirlpool/steep or dry hop phases at about half the weight of pellet hops to mazimize aroma/flavor. Concentrated to enhance hop oils. Store near freezing.

Recipe Stats based on 3,888 recipes

Prevalence

2.6%

Usage by addition type (g/L · median with IQR range)

Bittering

0.2 g/L 0.75 g/L

0.47 g/L

Flavour

0.24 g/L 1.37 g/L

0.41 g/L

Aroma

0.28 g/L 1.37 g/L

0.69 g/L

Whirlpool

0.36 g/L 1.5 g/L

1.01 g/L

Dry Hop

0.54 g/L 2.03 g/L

1.32 g/L

Hop Addition Timing

Bittering (52 min) · 3% Flavour (21 min) · 6% Aroma (5 min) · 13% Whirlpool · 20% Dry Hop · 57%

% of total hop weight · avg boil time where applicable

Common Styles

45% New England IPA (242)
31% Specialty IPA (171)
20% White IPA (28)
16% Red IPA (40)
15% Double IPA (209)
9% Black IPA (36)
8% American IPA (1,415)
5% Imperial IPA (82)
5% Specialty IPA: New England IPA (178)
5% American Pale Ale (594)
3% American Wheat Beer (38)
3% English IPA (41)
2% American Amber Ale (96)
2% Blonde Ale (71)
1% Saison (51)

% of [style] recipes using this hop · (recipe count in brackets)

Pairs Well With

49% Citra 1,911 recipes
19% Mosaic 755 recipes
19% Simcoe 753 recipes
18% Amarillo 700 recipes
14% Galaxy 544 recipes
14% Cascade 536 recipes
13% Centennial 487 recipes
12% Columbus 474 recipes
8% El Dorado 303 recipes
7% Chinook 280 recipes

% of recipes using this hop that also use the paired hop