Centennial

All Hops
USA Bittering
pinecitrusfloralgrapefruittangerine
Alpha
7% 12%
10.8%
Beta
3.5% 5.5%
Cohum.
23% 30%
Oils
1 mL 3 mL
Description

Centennial is a dual-purpose hop that can be used in all hop additions throughout the brewing process. Centennial hops are very similar to Cascade and are characterized by aromatic pine, citrus, and floral notes. It is characterized as having rounded and medium intense floral, citrus and grapefruit flavors and aromas. Other flavors of the Centennial hop include pine needles and tangerines.

Recipe Stats based on 13,196 recipes

Prevalence

8.8%

Usage by addition type (g/L · median with IQR range)

Bittering
0.32 g/L 1.37 g/L
0.75 g/L
Flavour
0.27 g/L 1.37 g/L
0.69 g/L
Aroma
0.35 g/L 1.37 g/L
0.72 g/L
Whirlpool
0.36 g/L 1.37 g/L
0.74 g/L
Dry Hop
0.48 g/L 1.57 g/L
1.16 g/L

Hop Addition Timing

Bittering (54 min) · 20% Flavour (22 min) · 15% Aroma (5 min) · 24% Whirlpool · 16% Dry Hop · 25%

% of total hop weight · avg boil time where applicable

Common Styles

% of [style] recipes using this hop · (recipe count in brackets)

Pairs Well With

% of recipes using this hop that also use the paired hop