Tettnang

All Hops

Germany Aroma

spicyfloralpepperblack_tea

Alpha

2.5% 5.8%

5.3%

Beta

2.8% 5.3%

Cohum.

22% 28%

Oils

0.4 mL 1.1 mL

Description

Tettnanger is a dual-purpose hop that can be used in all hop additions throughout the brewing process. Tettnanger has notably more farnesene oil content giving it a soft spiciness and a subtle, balanced, floral and herbal aroma. It is great as a dual-use hop, and considered by many as being particularly well suited to European lagers and pilsners. Often used in Hefeweizen beers.

Recipe Stats

Prevalence

3.4%

Usage by addition type (g/L · median with IQR range)

Bittering

0.67 g/L 1.5 g/L

1.36 g/L

Flavour

0.39 g/L 1.36 g/L

0.75 g/L

Aroma

0.37 g/L 1.36 g/L

0.71 g/L

Whirlpool

0.4 g/L 1.36 g/L

0.68 g/L

Dry Hop

0.65 g/L 1.54 g/L

0.75 g/L

Hop Addition Timing

Bittering (56 min) · 49% Flavour (21 min) · 23% Aroma (5 min) · 22% Whirlpool · 4% Dry Hop · 2%

% of total hop weight · avg boil time where applicable

Common Styles

% of [style] recipes using this hop

Pairs Well With

% of recipes using this hop that also use the paired hop