Willamette

All Hops

USA Aroma

citrusincenseelderberrycaramelcurryfloral

Alpha

4% 7.2%

Beta

3% 4.5%

Cohum.

28% 35%

Oils

0.6 mL 1.6 mL

Description

Willamette is a dual-purpose hop that can be used in all hop additions throughout the brewing process. Willamette hops have aroma descriptors that include floral, incense, and elderberry.

Recipe Stats

Prevalence

3.9%

Usage by addition type (g/L · median with IQR range)

Bittering

0.75 g/L 1.5 g/L

1.36 g/L

Flavour

0.62 g/L 1.5 g/L

1.12 g/L

Aroma

0.6 g/L 1.5 g/L

1.07 g/L

Whirlpool

0.53 g/L 1.5 g/L

1.14 g/L

Dry Hop

0.36 g/L 1.5 g/L

1.04 g/L

Hop Addition Timing

Bittering (57 min) · 38% Flavour (21 min) · 24% Aroma (5 min) · 28% Whirlpool · 6% Dry Hop · 4%

% of total hop weight · avg boil time where applicable

Common Styles

21% American Brown Ale
18% American Porter
13% American Stout
11% Irish Red Ale
11% Imperial Stout
10% Oatmeal Stout
10% American Amber Ale
9% Cream Ale
8% American Wheat Beer
8% Strong Bitter
8% Sweet Stout
6% Blonde Ale
3% Saison
2% American IPA
2% American Pale Ale

% of [style] recipes using this hop

Pairs Well With

18% Cascade
11% East Kent Goldings
8% Nugget
7% Fuggle
7% Chinook
7% Northern Brewer
2% Liberty
2% Golding
2% Crystal
2% Mount Hood

% of recipes using this hop that also use the paired hop