Pacific Jade

All Hops

New Zealand Bittering

citrusspicyherbalblack_pepper

Alpha

12% 14%

13.4%

Beta

7% 8%

Cohum.

23% 25%

Oils

1.1 mL 1.5 mL

Description

Pacific Jade is a dual-purpose hop that can be used in all hop additions throughout the brewing process. Pacific Jade hops have descriptors that include fresh citrus and complex spice characters with some bold herbal aromas and hints of black pepper. It is suited for use as a bittering hop but also delivers bold aroma characteristics.

Recipe Stats based on 426 recipes

Prevalence

0.3%

Usage by addition type (g/L · median with IQR range)

Bittering

0.15 g/L 0.68 g/L

0.23 g/L

Flavour

0.33 g/L 1.37 g/L

0.81 g/L

Aroma

0.35 g/L 1.5 g/L

0.69 g/L

Whirlpool

0.47 g/L 1.37 g/L

1.02 g/L

Dry Hop

0.32 g/L 1.37 g/L

1.03 g/L

Hop Addition Timing

Bittering (58 min) · 26% Flavour (24 min) · 10% Aroma (7 min) · 33% Whirlpool · 20% Dry Hop · 12%

% of total hop weight · avg boil time where applicable

Common Styles

% of [style] recipes using this hop · (recipe count in brackets)

Pairs Well With

20% Nelson Sauvin 87 recipes
20% Motueka 86 recipes
19% Citra 81 recipes
12% Pacifica 50 recipes
11% Simcoe 47 recipes
10% Centennial 41 recipes
9% Amarillo 40 recipes
9% Cascade 39 recipes
5% Galaxy 23 recipes
5% Columbus 21 recipes

% of recipes using this hop that also use the paired hop