El Dorado

All Hops
USA Both
fruitytropical_fruitpearwatermeloncandystone_fruit
Alpha
13% 17%
15.3%
Beta
6.4% 8%
Cohum.
28% 33%
Oils
2.5 mL 3.3 mL
Description

El Dorado is a dual-purpose hop that can be used in all hop additions throughout the brewing process. El Dorado hops elicit responses of fruity notes and tropical fruit flavors. When used as a bittering hop, El Dorado lends a soft and balanced bitterness. When used in later additions El Dorado brings bright tropical fruit flavors and aromas of pear, watermelon, candy and stone fruit.

Recipe Stats

Prevalence

1.9%

Usage by addition type (g/L · median with IQR range)

Bittering
0.21 g/L 1.05 g/L
0.45 g/L
Flavour
0.25 g/L 1.25 g/L
0.68 g/L
Aroma
0.35 g/L 1.43 g/L
0.75 g/L
Whirlpool
0.51 g/L 1.87 g/L
1.3 g/L
Dry Hop
0.72 g/L 2.72 g/L
1.39 g/L
Hop Addition Timing
Bittering (49 min) · 9% Flavour (21 min) · 8% Aroma (5 min) · 20% Whirlpool · 16% Dry Hop · 47%

% of total hop weight · avg boil time where applicable