Amarillo

All Hops

USA Aroma

floralspicytropical_fruitcitrusorangelemonmelonapricotpeachgrapefruitdank

Alpha

7% 11%

10.2%

Beta

5.5% 8%

Cohum.

21% 24%

Oils

1 mL 2.3 mL

Description

Amarillo is an aroma hop that is typically used in only late boil additions, including dry hopping. Amarillo hops impart a distinct flowery, spicy, tropical, citrus-like flavor and aroma in beer. The citrus has qualities of orange and lemon, like Cascade but much stronger. Other aroma descriptors include grapefruit, melon, apricot and peach.

Recipe Stats

Prevalence

7.2%

Usage by addition type (g/L · median with IQR range)

Bittering

0.25 g/L 1.25 g/L

0.59 g/L

Flavour

0.25 g/L 1.25 g/L

0.57 g/L

Aroma

0.32 g/L 1.36 g/L

0.68 g/L

Whirlpool

0.35 g/L 1.39 g/L

0.75 g/L

Dry Hop

0.53 g/L 1.86 g/L

1.12 g/L

Hop Addition Timing

Bittering (50 min) · 12% Flavour (21 min) · 14% Aroma (5 min) · 30% Whirlpool · 13% Dry Hop · 31%

% of total hop weight · avg boil time where applicable

Common Styles

% of [style] recipes using this hop

Pairs Well With

% of recipes using this hop that also use the paired hop