Willamette

All Hops

USA Aroma

citrusincenseelderberrycaramelcurryfloral

Alpha

4% 7.2%

Beta

3% 4.5%

Cohum.

28% 35%

Oils

0.6 mL 1.6 mL

Description

Willamette is a dual-purpose hop that can be used in all hop additions throughout the brewing process. Willamette hops have aroma descriptors that include floral, incense, and elderberry.

Recipe Stats based on 5,728 recipes

Prevalence

3.8%

Usage by addition type (g/L · median with IQR range)

Bittering

0.69 g/L 1.5 g/L

1.37 g/L

Flavour

0.46 g/L 1.41 g/L

0.96 g/L

Aroma

0.46 g/L 1.5 g/L

0.94 g/L

Whirlpool

0.34 g/L 1.37 g/L

0.75 g/L

Dry Hop

0.32 g/L 1.43 g/L

0.75 g/L

Hop Addition Timing

Bittering (57 min) · 37% Flavour (21 min) · 25% Aroma (5 min) · 28% Whirlpool · 6% Dry Hop · 4%

% of total hop weight · avg boil time where applicable

Common Styles

20% American Brown Ale (317)
19% Robust Porter (222)
16% American Porter (238)
12% American Stout (213)
11% Imperial Stout (266)
11% Irish Red Ale (237)
10% Oatmeal Stout (161)
9% American Amber Ale (402)
9% Cream Ale (152)
8% Strong Bitter (108)
7% Sweet Stout (116)
6% Blonde Ale (232)
3% Saison (109)
2% American IPA (308)
2% American Pale Ale (207)

% of [style] recipes using this hop · (recipe count in brackets)

Pairs Well With

18% Cascade 1,054 recipes
11% East Kent Goldings 639 recipes
7% Nugget 424 recipes
7% Fuggles 398 recipes
7% Chinook 382 recipes
6% Southern Brewer 354 recipes
4% Northern Brewer (GR) 214 recipes
2% Liberty 136 recipes
2% Crystal 107 recipes
2% Mount Hood 95 recipes

% of recipes using this hop that also use the paired hop