Glacier

All Hops

USA Aroma

plumblackberrywoodycedar

Alpha

3.3% 9.7%

6.3%

Beta

5.4% 10%

Cohum.

11% 16%

Oils

0.5 mL 1.5 mL

Description

Glacier is a dual-purpose hop that can be used in all hop additions throughout the brewing process. Glacier hops have aroma descriptors that include plum, blackberry and wood.

Recipe Stats based on 516 recipes

Prevalence

0.3%

Usage by addition type (g/L · median with IQR range)

Bittering

0.94 g/L 1.47 g/L

1.37 g/L

Flavour

0.76 g/L 1.5 g/L

1.37 g/L

Aroma

0.69 g/L 1.37 g/L

1.33 g/L

Whirlpool

1.23 g/L 2.46 g/L

1.54 g/L

Dry Hop

0.66 g/L 1.7 g/L

1.01 g/L

Hop Addition Timing

Bittering (58 min) · 40% Flavour (21 min) · 25% Aroma (5 min) · 25% Whirlpool · 4% Dry Hop · 6%

% of total hop weight · avg boil time where applicable

Common Styles

% of [style] recipes using this hop · (recipe count in brackets)

Pairs Well With

16% Cascade 85 recipes
9% Simcoe 46 recipes
9% Willamette 45 recipes
8% Centennial 40 recipes
8% Magnum (GR) 39 recipes
7% Nugget 38 recipes
7% Columbus 37 recipes
7% Warrior 37 recipes
6% Amarillo Gold 30 recipes
6% Fuggles 29 recipes

% of recipes using this hop that also use the paired hop