Hallertauer Magnum

Recipe Stats based on 214 recipes

Prevalence

0.1%

Usage by addition type (g/L · median with IQR range)

Bittering

0.16 g/L 0.67 g/L

0.26 g/L

Flavour

0.18 g/L 0.57 g/L

0.26 g/L

Aroma

0.14 g/L 0.29 g/L

0.19 g/L

Hop Addition Timing

Bittering (52 min) · 79% Flavour (28 min) · 14% Aroma (8 min) · 7%

% of total hop weight · avg boil time where applicable

Common Styles

% of [style] recipes using this hop · (recipe count in brackets)

Pairs Well With

% of recipes using this hop that also use the paired hop