Rye Malt

All Fermentables

Fermentable Profile based on 1,404 recipes

Prevalence

0.9%

Malt Type

Rye

Colour

5 SRM

Typical Grain Bill

~12%

Common Styles

52% Rye IPA (17%) (81)
50% Roggenbier (40%) (52)
7% Black IPA (9%) (29)
7% Red IPA (14%) (18)
7% Specialty Beer (13%) (25)
6% American Wheat or Rye Beer (18%) (34)
5% Saison (12%) (175)
3% Imperial IPA (15%) (51)
2% Double IPA (8%) (24)
2% American IPA (13%) (293)
2% American Amber Ale (10%) (65)
1% Imperial Stout (6%) (30)
1% Irish Red Ale (8%) (24)
1% American Pale Ale (10%) (125)
0% Blonde Ale (8%) (18)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count

Recipes Styles Ingredients Login Calcs