Carared
All FermentablesFermentable Profile
Prevalence
0.6%
Malt Type
Crystal
Colour
21 SRM
Typical Grain Bill
~7%
Origin
Germany
Supplier
Weyermann
Diastatic Power
0
Max %
25%
Medium crystal malt, adds a body and reddish color. Red ales and lagers, Scottish ales. Full body and aroma, deep red colour
Lab Guidance
Colour 21.1 SRM
Max % 7%
Common Styles
- 4% American Strong Ale (4%)
- 4% Irish Red Ale (9%)
- 4% Red IPA (9%)
- 2% American Amber Ale (8%)
- 2% Double IPA (6%)
- 1% Strong Bitter (6%)
- 1% Belgian Pale Ale (9%)
- 1% Belgian Dubbel (5%)
- 1% American IPA (6%)
- 1% American Pale Ale (8%)
- 1% English IPA (8%)
- 1% American Wheat Beer (6%)
- 0% Imperial Stout (5%)
- 0% Blonde Ale (5%)
- 0% Saison (7%)
bar = % of [style] recipes using this fermentable · (median grist %)
Details
Type: Grain
Potential: 1.036
Protein: 0.0%
Moisture: 6.2%
Mash Recommended: Yes