Briess - Caramel Malt - 20L
All FermentablesFermentable Profile based on 288 recipes
Prevalence
0.2%
Malt Type
Crystal
Colour
27 SRM
Typical Grain Bill
~7%
Common Styles
- 0% Blonde Ale (5%)
- 0% American Pale Ale (7%)
- 0% Saison (7%)
- 0% English IPA (11%)
- 0% Sweet Stout (4%)
- 0% Double IPA (9%)
- 0% Strong Bitter (4%)
- 0% American IPA (6%)
- 0% Imperial IPA (9%)
- 0% Oatmeal Stout (4%)
- 0% American Stout (8%)
- 0% Specialty IPA: New England IPA (4%)
- 0% Irish Red Ale (7%)
- 0% American Amber Ale (15%)
- 0% Weissbier (10%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count