American - Wheat

All Fermentables

Fermentable Profile based on 2,661 recipes

Prevalence

1.7%

Malt Type

Wheat

Colour

2 SRM

Typical Grain Bill

~13%

Common Styles

9% American Wheat Beer (45%) (124)
7% Berliner Weisse (40%) (54)
7% Specialty IPA: New England IPA (10%) (268)
6% Dunkles Weissbier (47%) (21)
5% Weissbier (47%) (162)
4% Fruit Beer (29%) (29)
3% Saison (10%) (132)
3% American Light Lager (13%) (101)
3% Witbier (35%) (51)
2% Belgian Pale Ale (11%) (20)
2% Blonde Ale (9%) (93)
2% Kölsch (8%) (31)
2% American IPA (9%) (312)
2% American Pale Ale (8%) (210)
2% English IPA (10%) (24)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count

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