American - Munich - Dark 20L
All FermentablesFermentable Profile based on 310 recipes
Prevalence
0.2%
Malt Type
Toast
Colour
27 SRM
Typical Grain Bill
~9%
Common Styles
- 1% Winter Seasonal Beer (21%)
- 1% Munich Dunkel (61%)
- 1% Doppelbock (11%)
- 1% Märzen (20%)
- 1% Brown Porter (10%)
- 1% American Light Lager (17%)
- 0% American Stout (7%)
- 0% Sweet Stout (7%)
- 0% American Porter (10%)
- 0% American Amber Ale (19%)
- 0% Imperial Stout (20%)
- 0% Saison (8%)
- 0% American Pale Ale (8%)
- 0% American IPA (7%)
- 0% Specialty IPA: New England IPA (6%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count