West Coast Ale I (OYL-004) Omega

All Yeasts

Yeast Profile

Prevalence

0.2%

Type

Ale

Form

Liquid

Lab

Omega

Product ID

OYL-004

Flocculation

Medium

Species

Saccharomyces cerevisiae

Clean, crisp flavor characteristics with low fruitiness and mild ester production. A very versatile yeast for styles that desire dominant malt and hop character. A very popular “house” strain. May yield citrus notes with cooler 60-66°F fermentations.

Lab Guidance
Temp
60° 73°
Atten.
73% 80%
77%
In Practice
Atten.
76.3% 78.7%
77.6%
Ferm.
18.3°C 21.1°C
20°C

median with IQR