Southern Cross

All Hops

New Zealand Both

lemonlimepinespicycitrustropical_fruitzest

Alpha

11% 14%

13.1%

Beta

5% 7%

Cohum.

25% 28%

Oils

1.2 mL 1.8 mL

Description

Southern Cross is a dual-purpose hop that can be used in all hop additions throughout the brewing process. Southern Cross hops have aroma descriptors that include citrus and tropical fruit with hints of lemon zest, lime, pine and spice. It has excellent essential oils and low co-humulone delivering a delicate balance of citrus and spice when added at the end of boil.

Recipe Stats based on 188 recipes

Prevalence

0.1%

Usage by addition type (g/L · median with IQR range)

Bittering

0.25 g/L 0.75 g/L

0.35 g/L

Flavour

0.23 g/L 0.75 g/L

0.58 g/L

Aroma

0.26 g/L 0.82 g/L

0.58 g/L

Whirlpool

0.42 g/L 1.24 g/L

0.66 g/L

Dry Hop

0.21 g/L 2.73 g/L

0.52 g/L

Hop Addition Timing

Bittering (52 min) · 13% Flavour (21 min) · 6% Aroma (5 min) · 6% Whirlpool · 47% Dry Hop · 29%

% of total hop weight · avg boil time where applicable

Common Styles

% of [style] recipes using this hop · (recipe count in brackets)

Pairs Well With

19% Nelson Sauvin 35 recipes
14% Motueka 27 recipes

% of recipes using this hop that also use the paired hop