Pacific Gem

All Hops
New Zealand Bittering
black_pepperberryblackberryfloraloakpine
Alpha
13% 15%
15.1%
Beta
7% 9%
Cohum.
37% 40%
Oils
1 mL 1.3 mL
Description

Pacific Gem is a bittering hop that is commonly used only to bitter the beer during brewing, and not for too much flavor and aromas. The Pacific Gem has specific aroma descriptors that include spicy black pepper and berry fruit aroma characteristics. Some brewers have noted delicate blackberry, floral, pine or oak tones as well.

Recipe Stats based on 285 recipes

Prevalence

0.2%

Usage by addition type (g/L · median with IQR range)

Bittering
0.16 g/L 0.56 g/L
0.23 g/L
Flavour
0.12 g/L 0.68 g/L
0.25 g/L
Aroma
0.27 g/L 1.37 g/L
0.69 g/L
Whirlpool
0.53 g/L 1.34 g/L
0.69 g/L
Dry Hop
0.3 g/L 1.43 g/L
0.96 g/L

Hop Addition Timing

Bittering (61 min) · 42% Flavour (23 min) · 6% Aroma (5 min) · 41% Whirlpool · 3% Dry Hop · 8%

% of total hop weight · avg boil time where applicable

Common Styles

% of [style] recipes using this hop · (recipe count in brackets)

Pairs Well With

% of recipes using this hop that also use the paired hop