Crisp Malting - Pale Ale

All Fermentables

Fermentable Profile based on 223 recipes

Prevalence

0.1%

Malt Type

Pale

Colour

5 SRM

Typical Grain Bill

~80%

Common Styles

1% British Strong Ale (80%) (3)
1% Ordinary Bitter (88%) (5)
0% Russian Imperial Stout (76%) (3)
0% Brown Porter (80%) (3)
0% Sweet Stout (52%) (5)
0% Irish Red Ale (54%) (6)
0% English IPA (92%) (4)
0% American Pale Ale (88%) (33)
0% Specialty IPA: New England IPA (78%) (10)
0% Imperial IPA (81%) (3)
0% American IPA (74%) (30)
0% Weissbier (53%) (5)
0% American Light Lager (89%) (5)
0% Blonde Ale (82%) (6)
0% Saison (60%) (4)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count

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