Corn Sugar - Dextrose

All Fermentables

Fermentable Profile based on 3,271 recipes

Prevalence

2.2%

Malt Type

Pale

Colour

0 SRM

Typical Grain Bill

~8%

Common Styles

7% Double IPA (6%) (98)
7% Specialty IPA: New England IPA (6%) (259)
6% Belgian Golden Strong Ale (11%) (32)
5% Specialty IPA: Black IPA (5%) (29)
5% Cream Ale (8%) (79)
4% Belgian Tripel (10%) (42)
4% American Light Lager (13%) (129)
4% Imperial IPA (6%) (58)
3% American IPA (7%) (588)
3% Saison (7%) (108)
2% International Pale Lager (7%) (31)
2% English IPA (8%) (33)
2% Imperial Stout (6%) (38)
1% Blonde Ale (12%) (54)
1% American Pale Ale (8%) (142)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count

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