Brewer's Malt, 2-Row, Premium (Great Western)

Common Styles

• 2% Specialty Beer (75%) (7)
• 1% Imperial IPA (71%) (15)
• 1% Specialty IPA (61%) (5)
• 1% Double IPA (88%) (12)
• 1% New England IPA (78%) (4)
• 1% Imperial Stout (71%) (16)
• 1% American IPA (74%) (117)
• 1% Fruit Beer (88%) (4)
• 0% American Amber Ale (78%) (15)
• 0% American Porter (74%) (5)
• 0% Sweet Stout (71%) (5)
• 0% Blonde Ale (85%) (12)
• 0% Cream Ale (84%) (4)
• 0% American Pale Ale (79%) (29)
• 0% Saison (75%) (5)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count