American - Pale 6-Row

Common Styles

• 14% Kentucky Common (60%) (12)
• 3% Cream Ale (32%) (56)
• 3% American Lager (60%) (21)
• 2% Specialty IPA: Red IPA (97%) (8)
• 2% American Light Lager (43%) (59)
• 1% International Pale Lager (24%) (12)
• 1% Blonde Ale (80%) (33)
• 1% Imperial Stout (64%) (16)
• 1% American Porter (47%) (10)
• 0% Sweet Stout (71%) (8)
• 0% American Pale Ale (67%) (55)
• 0% Saison (37%) (14)
• 0% American IPA (67%) (68)
• 0% American Amber Ale (68%) (13)
• 0% Specialty IPA: New England IPA (23%) (10)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count