English Ale (WLP002) White Labs
All YeastsYeast Profile
Prevalence
1.0%
Type
Ale
Form
Liquid
Lab
White Labs
Product ID
WLP002
Flocculation
Very High
Classic ESB strain best for English style milds, bitters, porters and English style stouts. Leaves a clear beer with some residual sweetness.
Lab Guidance
Temp
Atten. 68%
In Practice
Atten. 68%
Ferm. 19.4°C
median with IQR
Common Styles
- 9% Strong Bitter
- 8% Dark Mild
- 5% Best Bitter
- 5% Oatmeal Stout
- 5% English Porter
- 5% British Brown Ale
- 4% American Porter
- 4% Ordinary Bitter
- 3% Sweet Stout
- 2% American Stout
- 2% English IPA
- 2% Imperial Stout
- 1% American Amber Ale
- 1% American Pale Ale
- 1% American IPA
% of [style] recipes using this yeast strain