Rice

• 2% Light American Lager (38%) (5)
• 2% American Lager (27%) (13)
• 1% International Pale Lager (32%) (19)
• 1% Weizenbock (5%) (3)
• 1% Cream Ale (17%) (10)
• 0% German Pilsner (Pils) (6%) (3)
• 0% Blonde Ale (15%) (10)
• 0% American Light Lager (20%) (5)
• 0% Saison (8%) (5)
• 0% Specialty IPA: New England IPA (13%) (4)
• 0% American IPA (21%) (18)
• 0% American Pale Ale (6%) (3)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count