Rahr - Standard 2-Row

• 3% Hazy IPA (67%)
• 2% Cream Ale (73%)
• 1% Blonde Ale (87%)
• 1% International Pale Lager (59%)
• 1% American IPA (78%)
• 1% American Brown Ale (78%)
• 1% American Porter (75%)
• 1% Irish Red Ale (84%)
• 1% American Wheat Beer (49%)
• 1% American Pale Ale (83%)
• 1% Double IPA (83%)
• 1% Imperial Stout (63%)
• 1% American Amber Ale (69%)
• 1% American Light Lager (67%)
• 1% Weissbier (50%)

bar = % of [style] recipes using this fermentable · (median grist %)