Pilsner (2 Row) UK

• 6% German Pilsner (75%) (17)
• 3% American Lager (68%) (21)
• 2% Cream Ale (47%) (33)
• 2% German Pils (88%) (14)
• 2% Belgian Dark Strong Ale (65%) (14)
• 1% Saison (71%) (55)
• 1% Belgian Tripel (87%) (15)
• 1% Witbier (42%) (27)
• 1% Blonde Ale (73%) (50)
• 1% American Amber Ale (51%) (49)
• 1% Double IPA (42%) (14)
• 1% Weissbier (43%) (32)
• 1% American Pale Ale (48%) (90)
• 1% Imperial Stout (69%) (14)
• 1% American IPA (44%) (99)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count