Pale Malt (Weyermann)
All FermentablesFermentable Profile
Prevalence
0.5%
Malt Type
Pale
Colour
3 SRM
Typical Grain Bill
~78%
Common Styles
- 3% Specialty IPA (75%)
- 2% Baltic Porter (70%)
- 1% Double IPA (80%)
- 1% English IPA (87%)
- 1% Imperial Stout (70%)
- 1% American Pale Ale (84%)
- 1% American IPA (83%)
- 1% American Amber Ale (67%)
- 1% Sweet Stout (74%)
- 0% American Brown Ale (71%)
- 0% American Porter (75%)
- 0% Saison (75%)
- 0% Irish Red Ale (81%)
- 0% Blonde Ale (79%)
- 0% Hazy IPA (76%)
bar = % of [style] recipes using this fermentable ยท (median grist %)