Pale Malt, Ale (Barrett Burston)

Common Styles

• 47% Australian Pale Ale (88%) (8)
• 2% Australian Sparkling Ale (87%) (3)
• 1% Red IPA (74%) (3)
• 1% American Wheat or Rye Beer (54%) (3)
• 0% Ordinary Bitter (62%) (3)
• 0% American Brown Ale (62%) (4)
• 0% American Pale Ale (85%) (31)
• 0% American IPA (77%) (21)
• 0% American Amber Ale (74%) (3)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count