Pale Malt (2 Row) US
All FermentablesFermentable Profile
Prevalence
9.7%
Malt Type
Pale
Colour
2 SRM
Typical Grain Bill
~76%
Common Styles
- 32% Double IPA (81%)
- 23% American Wheat Beer (47%)
- 23% American Brown Ale (76%)
- 19% American Stout (72%)
- 19% American Amber Ale (76%)
- 18% American Porter (73%)
- 18% Cream Ale (69%)
- 18% American IPA (80%)
- 17% Imperial Stout (74%)
- 15% Sweet Stout (65%)
- 14% American Pale Ale (82%)
- 13% Oatmeal Stout (68%)
- 10% Blonde Ale (81%)
- 9% Irish Red Ale (78%)
- 6% Saison (69%)
bar = % of [style] recipes using this fermentable ยท (median grist %)