Munich Malt - 20L

Common Styles

• 5% Specialty Beer (20%) (17)
• 3% Munich Dunkel (61%) (17)
• 3% Märzen (16%) (46)
• 2% Robust Porter (10%) (27)
• 2% Belgian Dark Strong Ale (10%) (16)
• 2% Vienna Lager (20%) (15)
• 2% Imperial IPA (6%) (26)
• 2% American Amber Ale (10%) (74)
• 2% Imperial Stout (10%) (37)
• 1% American Brown Ale (9%) (21)
• 1% American Porter (10%) (18)
• 1% Sweet Stout (7%) (16)
• 1% American IPA (8%) (135)
• 1% Saison (9%) (24)
• 1% American Pale Ale (8%) (82)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count