Liquid Malt Extract - Pilsen

• 1% German Pilsner (Pils) (93%) (11)
• 1% American Light Lager (61%) (37)
• 1% Cream Ale (75%) (13)
• 1% Belgian Dark Strong Ale (59%) (6)
• 1% Kölsch (93%) (10)
• 1% Saison (76%) (22)
• 1% Specialty IPA: New England IPA (67%) (22)
• 1% International Pale Lager (75%) (7)
• 0% Blonde Ale (81%) (19)
• 0% Belgian Tripel (41%) (4)
• 0% Weissbier (40%) (11)
• 0% American IPA (86%) (64)
• 0% Märzen (76%) (4)
• 0% American Pale Ale (84%) (34)
• 0% American Amber Ale (60%) (4)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count