German - Munich Dark
All FermentablesFermentable Profile based on 225 recipes
Prevalence
0.1%
Malt Type
Toast
Colour
22 SRM
Typical Grain Bill
~16%
Common Styles
- 2% Munich Dunkel (61%)
- 2% Doppelbock (39%)
- 2% Dunkles Weissbier (32%)
- 1% Schwarzbier (22%)
- 1% Märzen (16%)
- 1% Russian Imperial Stout (12%)
- 0% American Light Lager (19%)
- 0% Vienna Lager (12%)
- 0% American Porter (9%)
- 0% Sweet Stout (8%)
- 0% English IPA (15%)
- 0% American Amber Ale (14%)
- 0% Weissbier (11%)
- 0% American IPA (5%)
- 0% American Pale Ale (9%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count