German - Caramel Wheat

All Fermentables

Fermentable Profile based on 118 recipes

Prevalence

0.1%

Malt Type

Crystal

Colour

63 SRM

Typical Grain Bill

~8%

Common Styles

3% Weizenbock (9%) (8)
2% Dunkles Weissbier (8%) (7)
2% Dunkelweizen (12%) (3)
0% Weissbier (9%) (10)
0% American Brown Ale (5%) (3)
0% Kölsch (2%) (3)
0% Specialty IPA: New England IPA (3%) (6)
0% American Light Lager (7%) (3)
0% Saison (3%) (3)
0% American IPA (9%) (11)
0% American Pale Ale (5%) (3)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count

Recipes Styles Ingredients Login Calcs