Corn Syrup

Common Styles

• 0% Cream Ale (22%) (8)
• 0% American Lager (23%) (3)
• 0% German Pils (8%) (3)
• 0% American Light Lager (20%) (10)
• 0% International Pale Lager (15%) (4)
• 0% American Stout (8%) (3)
• 0% Saison (9%) (3)
• 0% American Pale Ale (11%) (8)
• 0% American IPA (6%) (8)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count