Caramunich Malt
All FermentablesFermentable Profile based on 2,451 recipes
Prevalence
1.6%
Malt Type
Crystal
Colour
56 SRM
Typical Grain Bill
~5%
Common Styles
- 23% Flanders Red Ale (4%)
- 15% Belgian Dubbel (4%)
- 15% Belgian Dark Strong Ale (6%)
- 11% Doppelbock (6%)
- 9% Märzen (5%)
- 6% Belgian Pale Ale (7%)
- 5% Baltic Porter (5%)
- 4% Saison (4%)
- 4% Vienna Lager (7%)
- 3% American Amber Ale (7%)
- 3% Imperial Stout (3%)
- 3% Imperial IPA (4%)
- 2% Irish Red Ale (6%)
- 2% American Pale Ale (6%)
- 1% American IPA (5%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count