Carafa II

Common Styles

• 10% Dunkelweizen (2%) (17)
• 8% Black IPA (6%) (34)
• 8% Schwarzbier (4%) (42)
• 7% Munich Dunkel (3%) (36)
• 6% Baltic Porter (2%) (33)
• 3% Specialty Beer (5%) (12)
• 2% Vienna Lager (1%) (20)
• 2% Robust Porter (3%) (28)
• 2% Imperial Stout (3%) (54)
• 2% American Stout (4%) (33)
• 1% Sweet Stout (3%) (20)
• 1% American Brown Ale (2%) (19)
• 1% Imperial IPA (4%) (13)
• 1% American Amber Ale (2%) (33)
• 0% American IPA (5%) (33)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count