Briess - Pilsen Malt 2-Row

• 1% International Pale Lager (68%)
• 1% Cream Ale (68%)
• 1% Berliner Weisse (50%)
• 1% Hazy IPA (67%)
• 1% Czech Premium Pale Lager (94%)
• 1% Märzen (42%)
• 1% Kölsch (79%)
• 1% Blonde Ale (74%)
• 1% Saison (70%)
• 1% German Pils (85%)
• 1% Weissbier (43%)
• 1% Witbier (58%)
• 1% American Light Lager (56%)
• 0% American IPA (72%)
• 0% American Pale Ale (75%)

bar = % of [style] recipes using this fermentable · (median grist %)