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Briess - DME Pale Ale

All Fermentables

Fermentable Profile

Prevalence

0.3%

Malt Type

Pale

Colour

8 SRM

Typical Grain Bill

~43%

Common Styles
  • 1% Black IPA (54%)
  • 1% Belgian Pale Ale (86%)
  • 0% Imperial Stout (22%)
  • 0% Oatmeal Stout (67%)
  • 0% American Brown Ale (44%)
  • 0% American IPA (50%)
  • 0% Irish Red Ale (62%)
  • 0% American Pale Ale (100%)
  • 0% Strong Bitter (79%)
  • 0% Blonde Ale (38%)
  • 0% Hazy IPA (12%)
  • 0% American Porter (31%)
  • 0% American Amber Ale (40%)
  • 0% Double IPA (21%)
  • 0% American Light Lager (65%)

bar = % of [style] recipes using this fermentable ยท (median grist %)

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