BEST Pale Ale (BESTMALZ)
All FermentablesFermentable Profile based on 256 recipes
Prevalence
0.2%
Malt Type
Pale
Colour
3 SRM
Typical Grain Bill
~75%
Common Styles
- 36% Klassisk norsk juleøl (44%)
- 1% Black IPA (82%)
- 1% Specialty IPA (70%)
- 1% Dark Mild (78%)
- 1% Imperial Stout (75%)
- 1% New England IPA (37%)
- 1% Double IPA (87%)
- 0% American Wheat Beer (49%)
- 0% American IPA (79%)
- 0% American Brown Ale (77%)
- 0% Oatmeal Stout (68%)
- 0% American Pale Ale (83%)
- 0% Blonde Ale (93%)
- 0% American Amber Ale (80%)
- 0% Saison (60%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count