Belgian - Pilsner

Fermentable Profile based on 2,611 recipes

Prevalence

1.7%

Malt Type

Pilsner

Colour

2 SRM

Typical Grain Bill

~70%

Common Styles

12% Belgian Golden Strong Ale (79%) (68)
12% Belgian Tripel (81%) (126)
11% Belgian Dubbel (70%) (88)
11% Belgian Blond Ale (81%) (94)
10% Belgian Pale Ale (77%) (89)
8% Belgian Dark Strong Ale (64%) (76)
8% Saison (74%) (302)
7% Witbier (48%) (140)
3% International Pale Lager (87%) (45)
3% American Light Lager (81%) (104)
2% Weissbier (45%) (80)
1% Specialty IPA: New England IPA (64%) (50)
1% Blonde Ale (75%) (49)
1% American Pale Ale (73%) (84)
1% American IPA (73%) (101)

bar = % of [style] recipes using this fermentable · (median grist %) · recipe count