Belgian - Caramel Pils

• 1% Belgian Single (13%)
• 1% Belgian Tripel (8%)
• 1% Irish Red Ale (9%)
• 1% Belgian Golden Strong Ale (7%)
• 1% Belgian Blond Ale (4%)
• 1% Belgian Dubbel (5%)
• 1% Czech Pale Lager (15%)
• 0% Blonde Ale (9%)
• 0% Cream Ale (8%)
• 0% Saison (4%)
• 0% American Light Lager (7%)
• 0% American Pale Ale (6%)
• 0% Hazy IPA (8%)
• 0% American Wheat Beer (5%)
• 0% American IPA (6%)

bar = % of [style] recipes using this fermentable · (median grist %)