BA Malt - Wheat Malt
All FermentablesFermentable Profile based on 160 recipes
Prevalence
0.1%
Malt Type
Wheat
Colour
2 SRM
Typical Grain Bill
~10%
Common Styles
- 1% Specialty IPA: White IPA (15%)
- 0% American Wheat Beer (39%)
- 0% Weissbier (50%)
- 0% Specialty IPA: New England IPA (15%)
- 0% Kölsch (15%)
- 0% Blonde Ale (6%)
- 0% English IPA (8%)
- 0% Cream Ale (15%)
- 0% American IPA (7%)
- 0% Saison (18%)
- 0% American Pale Ale (8%)
bar = % of [style] recipes using this fermentable · (median grist %) · recipe count