Thames Valley Ale (1275) Wyeast Labs
All YeastsYeast Profile
Prevalence
0.1%
Type
Ale
Form
Liquid
Lab
Wyeast Labs
Product ID
1275
Flocculation
Medium
Species
Saccharomyces cerevisiae
Clean, complex flavor. Low in fruit, low in esters, rich in flavor. Hops come through well.
Lab Guidance
Temp
Atten. 77%
In Practice
Atten. 78.3%
Ferm. 20°C
median with IQR
Common Styles
- 1% Best Bitter
- 1% Strong Bitter
- 1% Ordinary Bitter
- 1% Dark Mild
- 1% British Brown Ale
- 1% English Porter
- 0% Winter Seasonal Beer
- 0% American Porter
- 0% Sweet Stout
- 0% English IPA
- 0% Imperial Stout
- 0% American IPA
- 0% American Pale Ale
- 0% American Amber Ale
% of [style] recipes using this yeast strain