Saflager Lager (W-34/70) Fermentis
All YeastsYeast Profile based on 4,025 recipes
Prevalence
2.7%
Type
"Yeast"
Attenuation
~82%
Common Styles
- 29%
- 29%
- 28%
- 28%
- 26%
- 26%
- 25%
- 25%
- 24%
- 24%
- 23%
- 19%
- 18%
- 4%
- 0%
% of [style] recipes using this yeast strain
Prevalence
2.7%
Type
"Yeast"
Attenuation
~82%
% of [style] recipes using this yeast strain