Kveik Yeast (M12) Mangrove Jack's

All Yeasts

Yeast Profile based on 172 recipes

Prevalence

0.1%

Type

Ale

Form

Dry

Lab

Mangrove Jack's

Product ID

M12

Flocculation

Very High

A top fermenting yeast, Voss Kveik offers fast fermentation at very high temperatures whilst retaining a neutral flavour character with subtle citrus fruit notes.

Lab Guidance

Temp

68° 104°

Atten.

77% 82%

80%

In Practice

Atten.

79.4% 81.2%

80.4%

median with IQR · from 172 homebrew recipes

Common Styles

1% Black IPA
0% Specialty IPA: New England IPA
0% English IPA
0% American Wheat Beer
0% Blonde Ale
0% American Porter
0% American IPA
0% Sweet Stout
0% Weissbier
0% American Pale Ale
0% American Amber Ale

% of [style] recipes using this yeast strain