Bavarian Lager (2206) Wyeast Labs

Common Styles

• 11% Traditional Bock
• 9% Doppelbock
• 7% Helles Bock
• 6% Schwarzbier
• 5% Oktoberfest/Märzen
• 5% Märzen
• 4% Munich Dunkel
• 3% Baltic Porter
• 3% Vienna Lager
• 2% Munich Helles
• 1% Festbier
• 1% German Pils
• 0% International Pale Lager
• 0% American Light Lager
• 0% American IPA

% of [style] recipes using this yeast strain