Vienna Malt (Weyermann)
All FermentablesFermentable Profile
Prevalence
0.6%
Malt Type
Toast
Colour
3 SRM
Typical Grain Bill
~15%
Common Styles
- 7% Flanders Red Ale (36%)
- 6% Helles Bock (40%)
- 6% Vienna Lager (57%)
- 5% Festbier (17%)
- 5% Märzen (27%)
- 3% Kölsch (8%)
- 1% Saison (10%)
- 1% Czech Premium Pale Lager (11%)
- 1% German Pils (11%)
- 1% American IPA (13%)
- 1% Double IPA (16%)
- 1% English IPA (14%)
- 0% American Amber Ale (21%)
- 0% American Pale Ale (12%)
- 0% Blonde Ale (9%)
bar = % of [style] recipes using this fermentable · (median grist %)